Prep time 10 min Cook time — Total time 10 min
SERVES 24
• 1 can (15 oz.) chickpeas, drained* • lemon juice • 3 tablespoons tahini • 2 teaspoons Garlic • 2 TRULEAN WELLNESS SHOTS • ½ teaspoon sea salt • 2 tablespoons olive oil
DIRECTIONS
1 Add chickpeas to the food processor along with fresh lemon juice, tahini, sea salt and TRULEAN Wellness. Blend until the mixture is smooth and thick. 2 Once incorporated, add olive oil into mixture while blending until creamy. Store leftovers in an airtight container in the fridge for up to 1 week. Garnish, serve and enjoy!
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